Every good bundt cake needs a little decoration. For a recent birthday dinner party, I made the Buttermilk Pound Cake with Buttermilk Custard from Southern Living’s The Southern Cake Book. Topped with fresh berries, this summery dessert is A-M-A-Z-I-N-G!
To match the simplicity of the cake, I created a cake topper that didn’t require many materials and is quick to make. First, I found a free printable for Chalkboard alphabet bunting online.
After cutting out the flags, I attached the letters using Elmer’s glue to red and white baker’s twine. Then I tied the garland to wooden dowels I purchased from Hobby Lobby. Carefully, I inserted the dowels into the cake. Simple, easy and quick!
* Sorry for the black and white photo. Living in the moment, I forgot to take a picture, but luckily a friend was able to send me this one.
** Also, in my search for a free printable, I found this really cool Fiesta Bunting I hope to use very soon!